How do I place an order?

You can place your order directly through this website. If you’d like something custom or don’t see what you’re looking for, please fill out our Custom Cake Order Form.

How far in advance should I place an order?

Orders can be made up to 30 days in advance. Please give me at least 2 days’ notice so I can make your cake with care.

What dietary options do you offer?

I offer gluten free options upon request. Please mention any dietary requirements when placing your order.

What icing do you use?

I work primarily with cream cheese buttercream, which is beautifully creamy with a light, balanced tang and is not overly sweet.
For wedding cakes, I use Swiss meringue buttercream for added stability unless cream cheese buttercream is specifically requested.

Do you offer delivery?

Yes! Delivery is available, and the fee varies by distance, ranging from $5 to $45.

How do I pay for my order?

Payment can be made through this website at the time of reservation. I accept full payment only to make the ordering process simple and smooth.

How should I store my cake?

Cakes are sensitive to heat. Please store in the fridge immediately after pick up. For the best taste, take it out 15–30 minutes before serving.

What is your change or cancellation policy?

Changes

• Any changes may incur a small additional charge.

• No changes can be made within 5 working days of the scheduled pickup date.

Cancellations & Refunds

• 10 or more days before pickup: Full refund

• 5–9 days before pickup: 50% refund

• Less than 5 days before pickup: Non-refundable

All timelines are calculated based on the scheduled pickup date